Friday 14 June 2013

Cucumber with coconut Salad

Ingredients



Cucumber – 1no.
Green chilli – 1 no.
Curd – ½ cup
Coconut grated – 1 cup
Lime juice – as required
Salt to taste
Coriander and mint leaves cut into small pieces – for garnishing

Method


Mix all the above ingredients well and put in fridge to set and taste good. Serve cold when needed.

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