Almond Cake

Ingredients

Flour – 2 cup

Butter – 50 gm

Egg – 2 nos.

Baking powder – 1 tsp

Baking soda – 1 tsp

Almonds – as required

Milk – ¼ cup

Sugar – ¾ cup

Method

 

Grease your bowl with butter and dust flour in bowl reaching all sides. Mix in a mixer, flour, butter, egg, baking powder, baking soda, milk and sugar. Pour the mixture into the greased bowl. Top it with almonds. Put in a microwave for 15 minutes in convention mode. When done, serve cutting the cake into square pieces.